ingredients: glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104 We allow a 30-day period (from the date of receipt) for any faulty goods to be returned to us. See below for any product-specific exclusions/disclaimers. The food colouring world is an absolute minefield, and I don’t blame anyone for a being a little perplexed as to which brand to buy! PLEASE SEE DISPATCH & DELIVERY INFORMATION FOR DELIVERY TIMESCALES, TERMS & CONDITIONS. DOES KIRSTY STILL MAKE CAKES?

Extra' paste / gel coloursaremaximum concentrated professional icing colourings made in the UK by Sugarflair - the world's top icing colour specialists We allow a 14-day period for any unwanted goods to be returned to us in their original condition. This is in line with all domestic web or telesales policies. Please Note: Customised or personalised items are excluded from the regulations and cannot be returned. Due to food safety concerns, ready-made cakes are not subject to return unless considered faulty or not fit for purpose. customers wishing to avoid alcohol can use water to thin but this will take longer to dry andwon't give as good a finish One of my favourites is the leaf green colour as it always give a vibrant and beautiful colour to anything, and I just love it!If you ever want to colour something brown, without it being chocolate – it is worth a good quality colouring! I often use this brown colouring as I find it creates the perfect colour. Give your cakes an extra bit of sparkle with Sugarflair's collection of food colouring and other edible products. Sugarflair paste colours and products are ideal for anyone looking to add the perfect finishing touch to their cake! One of the first colours I used is the orange– and it is beautiful! The yellow one also makes the most beautiful sunshine yellow that I ever did see.

I know that is such an annoying thing to say, but I have to be honest – liquid food colourings can vary so much, and the ones you can find in the supermarket are far too weak in strength, and can generally ruin your bakes – and no one wants that to happen. I love rainbow dust progel food colouring– I have used them for years, and I love them. I love that they are in a tube because they are easy to use – and get out what you want, without getting a spoon dirty and accidentally getting food colouring everywhere! Please note: Edible printers will lose their warranty if you use edible icing sheets with the printer QUALITY : All the different Products on sale come tested and approved by our own cake artist Kirsty. Another brand that I love that comes in a tube (and again so easy to use because of no messy spoons) is colour splash! They are quite similar to the rainbow dust Progel ones above, but still so good! I love using these as they are cheap to buy in my opinion, and worth it!I use the red extra food colouring when I want something red – and it is strong enough to withstand the brown of the cocoa powder in a red velvet cake. Honestly, I wouldn’t recommend any others for the job! I love the pink from the colour splash set and used it on the drip for my rainbow cake– and it made such a vibrant and beautiful pink colour with so little added to the ganache! It also works with even less, to make a beautiful pale pink such as with my 29th birthday cake! From on-trend rose gold and rainbow flakes to the brightest colours on the spectrum, Sugarflair products are made to be seen! Add some serious sparkle to your cakes the easy way with the edible glitter spray collection, which comes in a huge range of bold, pastel, glitter and metallic hues to make your creations stand out from the rest - they're perfect for attracting attention at bake sales or competitions, and they taste delicious too.

What food colourings do you use?” is probably one of the questions I get asked the most, as you can all see yourself how many brands and types there are out there – and annoyingly, so many are awful. You never know, it may change in the future… but generally, and you can buy from a supermarket should be avoided. I tend to gravitate more towards oil-based colours as they tend to incorporate better into any bake, but you will see below what I mean. I have given a selection of options which vary in price points, but generally – food colours are worth the investment. All brands below require so little for a strong colour result that they are worth it! SATISFACTION : We have a 5 Star Google Ranking& over 1,000 happy customers located in over 100 countries around the globe. What Countries Do you ship to? When you baking you inevitably use food colourings… and there are SO MANY OUT THERE. So this post is here to help you decide which ones you want to use – as I have tested so many over the years, I definitely have my favourites. shade accuracy - please remember colours shownare representative only and will look different on different PC monitors and tablet / phone screensWilton also have the white colouring that I often use on my blog with recipes such as my rainbow cake, and my blogs 7th birthday cake. It’s quite liquid in comparison to the other colours, but I really do love it! We take pride in our high-quality, nut-free, gluten-free, and GM-free ingredients. Our concentrate pastes are also suitable for vegetarians. Please note that E124 and E104 may have an adverse effect on activity and attention in children.

although not necessarily present in this particular product, the colours used across theentire icing colouringrange may include the coloursE102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children Colour mill is one of the newer brands to me, and I am already in love – the range of colours that they offer is utterly insane, and worth the price. Yes, they are quite pricey but ohhhhh they are amazing. The quality of colour is insane! I was honestly a little blown away by all the colours that were on offer.Please do not throw any incorrect items as we may ask you to return it to us – we will, of course, cover the cost of your postage in these circumstances.